SECONDHAND CATERING EQUIPMENT
The Best Place To Buy Or Sell Secondhand Catering Equipment, Coolers, Glasses, Bars
Sub Categories
Bench Or Prep Fridges Four Door • Bench Or Prep Fridges Three Door • Bench Or Prep Fridges Two Door • Bench Or Prep Fridges With DrawersSecondhand
New
B-Grade
Infrico MR67 Undercounter 2 Door Meat Fridge with Castors - London
Infrico – Undercounter 2 Door Meat FridgeCondition: Grade A
Model: MR67
£2648 +VAT each
Precision 2 Door Prep Fridge (Ref: RHC7389) - Warrington, Cheshire
Precision’s durable all stainless steel slimline GN2/3 counters have been designed to provide commercial caterers with reliable, energy and cost efficient refrigerated storage solutions.£695 +VAT
2x Koldbox 2 Door Saladette Under Counter Fridges - Essex
Unfortunately the actual item is in storage and so these are pictures from the website.There are two of them and happy to sell separately or together. They are in very good condition and stored in Dagenham.
Compact saladette With a full GN well cover hinged for easy access plus a polypropylene cutting board.
Adjustable feet, replicable door gaskets, 35mm insulation and removable condenser filter.
Size : 877 x 903 x 700 (H x W x D) (mm)
£499.99 £450 VAT Free each
£590 £531 +VAT
2x Foster EP1/3H Under Counter Bench Fridge - London
Foster G3 Brand new, B grade4 drawer
1 door
Reduced work top ideal for under counter
£2650 £2595 +VAT each
Foster Treble Fridge And Counter - Blackpool, Lancashire
Long treble fridge with prep service.8 foot in length good condition
£800 £700 inc. VAT ono
New B Grade Polar Double Stainless Bench Fridge UA005 (R18034) - Bridgwater, Somerset
With the ability to excel in the most busy, commercial environments, this double-door counter fridge from Polar’s U-Series is built to last through the most rigorous of use.The fridge is designed with intelligent controls that allow you to switch between meat (-2°C to +2°C), fish (-1°C to +1°C) and general storage (+1°C to +4°C) pre-sets at the touch of a button – making it easier to change temperatures to match your seasonal menu.
£1050 +VAT
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