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Catering equipment for sale
Secondhand
New
B-Grade
PLEASE CALL AT ANY TIME SO WE CAN RECOMMEND THE BEST COMBI OVEN FOR YOU
Make: Rational
Model: SCC 201
Type: 20 Grid Combi Oven with roll-in trolley
Power Supply: Natural Gas or 3 phase electric (we have both)

£4995 +VAT

Very good condition, fully functioning. Hardly used and surplus to requirements. Comes complete with mobile trolley stand with room for baking trays.
Turns out delicious baked goods with the Convotherm Maxx Pro BAKE easyTouch 10.10 10 Deck Combi Oven combining traditional baking know-how with state-of-the-art combi oven engineering. Not only does the Maxx Pro BAKE offer variable fan speeds with 5 settings but it also features BakePro a multi-step baking function. This will result in ideal rising as well as optimal elasticity.
Finally, the BAKE gives you three fermentation levels designed specifically for fresh yeast dough, so you get your optimal volume not to mention perfect crusts. An ideal solution for any establishment wanting to offer fresh baked goods.

£3450 VAT Free ono

In excellent condition, ideal for busy restaurants both convection and steam in perfect working order.
Cleaned and fully serviced and tested by our qualified engineers.
On Stand, this Rational combi oven boasts a wide range of self cooking and combi modes for different foods 30-80 meals per day.
Only been used for 3 months - like new!

£4250 £3750 +VAT

Make: Rational
Model: SCC 201E
Type: 20 Rack Combi Oven
Power Supply: 3 Phase Electric
Working order: This oven has very low hours, serviced by our Rational trained catering engineer.
Cosmetic Condition: Excellent cosmetic condition C/W warranty

£7995 £5995 +VAT

Second hand Rational SCC WE 61 commercial combi oven in good working condition. High-performance professional catering oven with combination steam and convection cooking functions, ideal for restaurants, care homes, cafés, and commercial kitchens. Features digital controls, automatic cooking programs, and stainless steel construction. Capacity: 6 x GN1/1 trays. Well maintained and fully operational.

£4000 inc. VAT

This Lincat V6/F is a commercial, free-standing, fan-assisted electric convection oven, designed for us in professional kitchens.
The fan assisted mechanics and solid insulated door guarantee uniform temperatures throughout the oven cavity, lowering overall cooking periods.
The oven comes equipped with a stainless steel, counter-top worktop with a drawer (WT6D) and is engineered to support other various Silverlink 600 countertop appliances.

£550 +VAT

This Blue Seal Turbofan Oven is a high capacity, high performing digital convection oven designed for professional kitchens.
The oven delivers versatile performance, being able to grill, roast, bake and hot hold. It features programmable cooking, high-visibility 20mm digital displays for electronic thermostat adjustments and countdown timer tracking. Comes complete with stand.

£895 +VAT

Brand new Gastrotek Combi steam oven, bought for an event but never used.

£325 VAT Free

These twin Rational combi ovens are 6-grid commercial self-cooking centres, designed for high-output environments.
The ovens feature 7 intelligent self-cooking modes (meat, poultry, fish, side dishes, egg dishes, bakery, and finishing) and 3 manual combi-steamer modes (steam, hot air, and combination). It includes a meat probe for precise internal temperatures and automatic cooking processes that can be programmed for specific menus.

£5995 +VAT

| Quantity: 2
These double stacked Lincat OSC WE 61 are 6 grid commercial combination ovens manufactured by Rational for Lincat.
These ovens are "SelfCookingCenter" (SCC) models featuring 7 operating modes for meat, poultry, fish, side dishes, egg dishes, bakery products, and finishing. It offers manual modes for steam, hot air (convection), and a combination of both.
Each oven unit has the capacity for 6 x 1/1 GN trays, and the units typically operate between 30 – 300 degrees. The ovens are also equipped with an automatic cleaning and care system for both the cooking cabinet and steam generator.

£5995 +VAT

This Electrolux AOS101EBK2 is a commercial Air-O-Steam electric combination oven.
The oven features various cooking modes and a built-in steam generator meaning the oven benefits from a constant supply of steam. It is equipped with a bi-functional fan system that pre-heats fresh air before circulating it to ensure even cooking across all tray levels and a built-in, fully automatic self-cleaning system with four pre-set cycles.

£2195 +VAT

This Electrolux 20 x 1/1GN Convection Oven features an unique air flow system, which guarantees perfect distribution of heat through the oven cavity and a 5 stage humidification control to ensure perfect pastries & succulent roasts.
Comes Complete with easy to use controls, such as the cooking mode, oven temperature and a 120 minute timer.

£1950 +VAT

3 phases. Electric. 32 amp plug x 2
Condense hood
Touch screen

£3895 £3695 +VAT

Fully tested by our qualified engineers. In great working condition.
This stainless steel Blue Seal convection oven is designed to provide fast and even baking.
This is the ideal plug-in oven for full size baguettes as well as a wide range of fresh, par-baked and pre-proofed frozen doughs, frozen pizzas, chicken, cookies and confectionery products.
The oven features a timer with "time up" alarm, mechanical thermostat, easy-clean glass door system, stay cool door handle.

£699 +VAT

Perfect for professional kitchens with limited space. Ideal for roasting, baking, steaming, etc.
Steam: 30-130°C
Convection: 30-130°C
Combination of steam and convection heat.
20-80 meals per day.

£4000 +VAT

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