SECONDHAND CATERING EQUIPMENT
The Best Place To Buy Or Sell Secondhand Catering Equipment, Coolers, Glasses, Bars
Sub Categories
Electric Combi oven (steam) • Electric Ovens 10 Grid • Electric Ovens 20 Grid • Electric Ovens 4 Grid • Electric Ovens 40 Grid • Electric Ovens 6 Grid • Electric Range Cooker • Highspeed Combi Convection Microwave Impingement • Small / Mini / Counter Top OvensSecondhand
New
B-Grade
Rational Twin 6 Grid Combi Ovens (Ref: RHC9475) - Warrington, Cheshire
These twin Rational combi ovens are 6-grid commercial self-cooking centres, designed for high-output environments.The ovens feature 7 intelligent self-cooking modes (meat, poultry, fish, side dishes, egg dishes, bakery, and finishing) and 3 manual combi-steamer modes (steam, hot air, and combination). It includes a meat probe for precise internal temperatures and automatic cooking processes that can be programmed for specific menus.
Lincat 6 Grid Twin Combi Ovens (Ref: RHC9473) - Warrington, Cheshire
These double stacked Lincat OSC WE 61 are 6 grid commercial combination ovens manufactured by Rational for Lincat.These ovens are "SelfCookingCenter" (SCC) models featuring 7 operating modes for meat, poultry, fish, side dishes, egg dishes, bakery products, and finishing. It offers manual modes for steam, hot air (convection), and a combination of both.
Each oven unit has the capacity for 6 x 1/1 GN trays, and the units typically operate between 30 – 300 degrees. The ovens are also equipped with an automatic cleaning and care system for both the cooking cabinet and steam generator.
Electrolux 10 Grid Combi Oven & Stand (Ref: RHC9472) - Warrington, Cheshire
This Electrolux AOS101EBK2 is a commercial Air-O-Steam electric combination oven.The oven features various cooking modes and a built-in steam generator meaning the oven benefits from a constant supply of steam. It is equipped with a bi-functional fan system that pre-heats fresh air before circulating it to ensure even cooking across all tray levels and a built-in, fully automatic self-cleaning system with four pre-set cycles.
Electrolux 20 Grid Combi Oven (Ref: RHC8641) - Warrington, Cheshire
This Electrolux 20 x 1/1GN Convection Oven features an unique air flow system, which guarantees perfect distribution of heat through the oven cavity and a 5 stage humidification control to ensure perfect pastries & succulent roasts.Comes Complete with easy to use controls, such as the cooking mode, oven temperature and a 120 minute timer.
2x Mono BX Eco Touch Oven - Hertfordshire
3 phases. Electric. 32 amp plug x 2Condense hood
Touch screen
Rational iCombi Pro 20 Grid 20-1/1 Electric Combi Oven - Norfolk
Rational iCombi Pro 20 grid 3 phase electricThis oven has never been cooked in or cleaned only ever self tested.
Requires 63amp 3 phase power
Door was damaged on delivery so a new one was ordered. Brand new door fitted by us so again is a new oven but B Grade.
2x Blue Seal Turbofan E31D4 Electric Convection Oven - Sussex
Blue seal turbofan E31D4 single phase electric convection oven. Perfect for any restaurant, pub, club or bar.Comes with all internal shelves and fits 4 x 1/1GN pans.
Recently repaired, tested and serviced, in perfect working order and good condition.
New door seal fitted
New top and bottom elements fitted
New set of bulbs fitted
New set of control thermostats fitted
Convotherm Easy Touch Oven - Buckinghamshire
Convotherm oven, purchased in 2021 for a bakery and hardly due to being a back up oven.Excellent condition.
Includes rack.
Convotherm Oven (Ref: RHC7104) - Warrington, Cheshire
The Convotherm regeneration oven thaws and regenerates frozen food to a very high standard. It is ideal for frozen, chilled or pre-cooked foods and has a quick thaw, even Heat distribution. The oven is easy to use thanks to the simple control panel. The forced air convection gives the appearance of freshly prepared food making it ideal for demanding food service locations.Moffat Mobile Oven & Holding Cabinet (Ref: RHC9039) - Warrington, Cheshire
This Moffat VANGEN Oven is a specialized food regeneration and holding systemUsed by commercial food services for mobile meal delivery.
The system is designed to regenerate chilled or frozen food while in transit, ensuring that meals are hot and ready to serve upon arrival.
Designed to be installed in catering vans, allowing one vehicle to serve more customers over a longer period while maintaining food quality.
Load more listings




